Vermont Creme Fraiche, 8 Oz (Pack of 12)
French-style cultured cream. 2011 Best - American Cheese Society Winner. Made with rBST-free Vermont cream, our Creme Fraiche is a thick cultured cream with a nutty flavor. Use a dollop to enrich soups and sauces or sweeten and add as a dessert topping. Grade A. Handmade in Vermont.